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1. Making a PornBurger With Mathew Ramsey | National Geographic

  • Published: 3 years ago
  • Duration: 6:07
  • By
Making a PornBurger With Mathew Ramsey | National Geographic

Delve into the dark arts of hamburgery with food blogger Mathew Ramsey to see just how much work goes into crafting the ...


2. What is a burger? | Mathew Ramsey | TEDxMidAtlantic

  • Published: 1 year ago
  • Duration: 6:20
  • By
What is a burger? | Mathew Ramsey | TEDxMidAtlantic

Mathew Ramsey is a chef, food stylist, and photographer, and author of the cookbook "PORNBURGER: Hot Buns and Juicy ...


3. 10 Chefs 1 Question: The Perfect Burger | National Geographic

  • Published: 3 years ago
  • Duration: 3:30
  • By
10 Chefs 1 Question: The Perfect Burger | National Geographic

Graham Elliot, Nigella Lawson, and others describe their version of the perfect burger. ➡ Subscribe: http://bit.ly/NatGeoSubscribe ...


4. 10 Chefs 1 Question: Junk Food | National Geographic

  • Published: 3 years ago
  • Duration: 1:52
  • By
10 Chefs 1 Question: Junk Food | National Geographic

Even experienced chefs with refined palates can't resist a little junk now and then. Which junk food do they crave? ➡ Subscribe: ...


5. Around the Table | National Geographic

  • Published: 3 years ago
  • Duration: 2:50
  • By
Around the Table | National Geographic

Chefs and authors discuss the importance of the communal meal. ➡ Subscribe: http://bit.ly/NatGeoSubscribe About National ...


6. Bolts of Despair | National Geographic

  • Published: 4 years ago
  • Duration: 1:23
  • By
Bolts of Despair | National Geographic

Dave has to get the bolts off a rock crusher to see if there's gold dust inside. ➡ Subscribe: http://bit.ly/NatGeoSubscribe About ...


7. Let's Go Get Us a Hog | National Geographic

  • Published: 3 years ago
  • Duration: 1:41
  • By
Let's Go Get Us a Hog | National Geographic

Eric and Mauzner head out into the back country to track and catch a hog. ➡ Subscribe: http://bit.ly/NatGeoSubscribe About ...


8. Rule Your World: Food for Thought | Crowd Control

  • Published: 3 years ago
  • Duration: 1:50
  • By
Rule Your World: Food for Thought | Crowd Control

Making a few small changes in dishware can make a big change in appetite. ➡ Subscribe: http://bit.ly/NatGeoSubscribe About ...


9. Bill Murray Burger

  • Published: 2 years ago
  • Duration: 1:33
  • By
Bill Murray Burger

First time making a Bill Murray burger. I'm using the Anova immersion circulator. I finished on the grill.


10. EAT: The Story Of Food | National Geographic

  • Published: 3 years ago
  • Duration: 0:31
  • By
EAT: The Story Of Food | National Geographic

Food. It's driven nearly everything we've ever done as a species, and yet it's one of the most overlooked aspects of human history.


11. Foodporn #1: Selbstgemachte Burger

  • Published: 4 years ago
  • Duration: 0:16
  • By

12. Buried Stream Sees the Light of Day | National Geographic

  • Published: 3 years ago
  • Duration: 3:10
  • By
Buried Stream Sees the Light of Day | National Geographic

Nearly a hundred years ago a stream was covered over and diverted into an underground culvert in Northwest Washington, D.C. ...


13. Why Pornburger?

  • Published: 2 years ago
  • Duration: 1:21
  • By
Why Pornburger?

This video is about Why Pornburger.


14. Orthopedic Surgeon Matthew Ramsey, MD

  • Published: 5 years ago
  • Duration: 4:04
  • By
Orthopedic Surgeon Matthew Ramsey, MD

Dr. Ramsey discusses his practice. Learn about the Jefferson Shoulder and Elbow Center: http://sm.tjuh.org/Cdx.


15. Sugar Juice | National Geographic

  • Published: 3 years ago
  • Duration: 1:13
  • By
Sugar Juice | National Geographic

Zane stops off to talk with locals. He's rewarded with getting to try freshly harvested sugar cane. ➡ Subscribe: ...


16. The Future of Food | National Geographic

  • Published: 3 years ago
  • Duration: 3:19
  • By
The Future of Food | National Geographic

Chefs Jose Andres and Barton Seaver talk about the importance of food as a resource and how we can save it. ➡ Subscribe: ...


17. Why Food Trucks Are Taking Over America | National Geographic

  • Published: 3 years ago
  • Duration: 1:52
  • By
Why Food Trucks Are Taking Over America | National Geographic

Food trucks have quickly become a popular way to eat in the United States. What's tempting chefs and entrepreneurs to switch ...


18. We've Got Meat, We Need the Knowledge | National Geographic

  • Published: 3 years ago
  • Duration: 1:34
  • By
We've Got Meat, We Need the Knowledge | National Geographic

Eric and Mauzner learn how to cook wild hog in a dutch oven from a backwoods expert. ➡ Subscribe: http://bit.ly/NatGeoSubscribe ...


19. PornBurger: Hot Buns and Juicy Beefcakes

  • Published: 1 year ago
  • Duration: 0:52
  • By
PornBurger: Hot Buns and Juicy Beefcakes

Black Friday Deals in Books now live! Click here to see all deals: http://amzn.to/2gdRQ5r Available in Amazon: ...


20. For the Love of Bacon | National Geographic

  • Published: 3 years ago
  • Duration: 3:07
  • By
For the Love of Bacon | National Geographic

These renowned chefs and authors all have one thing in common: bacon. ➡ Subscribe: http://bit.ly/NatGeoSubscribe About ...